Description

A wonderful fermented chilli pepper from the Turkish town of Urfa. This chilli pepper is sun-dried and it is this preparation technique that best brings out its long-lasting flavour and gives this pepper its dark colour.

Perfect with soups, risottos, meat dishes, stews and fried aubergines.

Scoville classification (SHU) – 35 000.

Country of origin: Turkey.

Packaging: 45g glass jar

Composition: 100% Chilli peppers