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Description
This salt is mined on a small, volcanic island in the Pacific Ocean. Its striking colour and delicate texture make it ideal for 'in-your-face' cooking. It is very popular in many high-end restaurants. It goes well with fish, shellfish, steak and vegetables and looks particularly good as a garnish.
Country of origin: Hawaii.
Capacity: 90 g jar
Ingredients: 97% sea salt 3% activated carbon


