Subtotal: 38,97 €
Jūs turite 3 produktus krepšelyje
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Subtotal: 38,97 €
Jūs turite 3 produktus krepšelyjeSubtotal: 38,97 €
Jūs turite 3 produktus krepšelyjeHailed as Cambodia's gold and the world's best, Kampot pepper dates back to the 13th century
Wild Voatsiperifery peppers are milder than traditional black peppers.
These peppers have an intense flavour and are perfect for soups, stews, sauces and Asian cuisine.
With an intense smoky aroma from the campfire, these Indian Banasura peppers are incomparable with red meats, steaks, burgers, fish and potato dishes.
The colourful pepper blend consists of aromatic, spicy, medium spicy and mild spicy peppers with fruity notes
Whiskey black pepper, which comes from the port of Belem in Brazil, does not immediately find its way into the hands of packers. Their intermediate stop is Whiskey
The Malabar green pepper originates from the mountainous and dense Malabar coast of Kerala, south-west India